Monthly Archives: October 2012

Peanut Butter

What flavor would you compare to busy, which is what I’ve been lately? How about peanut butter? When I’m in a hurry, there’s nothing quicker than a peanut butter sandwich. I prefer crunchy natural–the kind you have to stir to mix in the oil and then store in the refrigerator to prevent it from separating again.

Under the peanut butter I choose fresh homemade bread. Add a drizzle of honey, and I’ve got breakfast, lunch or supper.

Now, with half of this month already gone, I wonder where the flavor of peanut butter will take me before it is time to turn another calendar page.